Temperature of the water body
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Temperature loggers have been deployed at a range of sites statewide in waters ranging between 6 and 22m depth. From 2012, 27 sites around Tasmania are being monitored. This record shows data collected from 2004 up to December 2020. Data is still being collected (June 2021) and will be added to this collection as it becomes available.
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Samples of Temperature and Salinity from a CTD profile have been measured at 6 Stations in the Derwent Estuary between August 2012 and January 2013.
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Samples of Temperature and Salinity from a CTD profile have been measured at Station1 in the Derwent Estuary between August 2012 and January 2013.
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Samples of Temperature and Salinity from a CTD profile have been measured at Station 2 in the Derwent Estuary between August 2012 and January 2013.
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Samples of Temperature and Salinity from a CTD profile have been measured at Station 3 in the Derwent Estuary between August 2012 and January 2013.
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Samples of Temperature and Salinity from a CTD profile have been measured at Station 5 in the Derwent Estuary between August 2012 and January 2013.
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Samples of Temperature and Salinity from a CTD profile have been measured at Station 9 in the Derwent Estuary between August 2012 and January 2013.
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Samples of Temperature and Salinity from a CTD profile have been measured at Station 6 in the Derwent Estuary between August 2012 and January 2013.
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Conducted a series of laboratory experiments to investigate the effect of temperature on swimming behaviour and development. Swimming behavioural responses were monitored for the first two zoeal stages, while larvae in development trials were reared through all five zoeal stages to the megalopa stage.
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Data was collected and processed for the project: "Assessment and communication of risks to Tasmanian aquaculture and fisheries from marine heatwaves". Observational data is from NOAA OISST v2.1 (1982-2020), and model data is from 25 CMIP6 models over the historical period (from 1982-2014), with SSP1-2.6 and SSP5-8.5 extensions (out to 2100). Raw sea surface temperature data truncated to the Tasmanian region: 138-155E, 49-35S. Time-series of subdomain area averages are also provided, along with calendar corrections, mean-bias corrections, and seasonal bias corrections for the model data. Further details are provided in Kajtar, J.B. and Holbrook, N.J. (2021): "Future projections of marine heatwave hazards to aquaculture and fisheries in Tasmania", Institute for Marine and Antarctic Studies, University of Tasmania, Australia. 36pp. ISBN: 978-1-922708-06-9. http://ecite.utas.edu.au/147866.