Metric: Number of negotiated benefit sharing or access agreements in place between the fishery and Traditional Owners. Measures whether formal arrangements are in place to share benefits from a fishery with Traditional Owners

Metric: Ratio of average quota unit sale price to average quota unit market value. Where unavailable, ratio of quota units traded/sold to total number of quota units in the fishery. Measures how actively fishing quota is bought and sold. Higher values generally indicate stronger demand and confidence in the fishery.

Metric: Profit at full equity ($AUD). Profit at full equity in fisheries refers to the profitability of all fishing businesses assuming that the businesses have full equity in their operations, meaning there are no outstanding debts associated with the investment in capital. This indicates financial status and performance of the fishery, based on the average performance of all firms in a fishery.

Metric: Diesel rebate available to offset costs of production ($AUD/L of fuel). Measures the financial support available to reduce fuel costs for fishing operations.

Metric: Indirect economic contributions from the fishery to Gross State product (GSP). If unavailable, contributions to State Gross Value Added (GVA), or State Gross Domestic Product (GDP) ($AUD). Measures the broader economic activity supported by the fishery through related industries, services, and supply chains.

Metric: Average annual price per kilogram of fishery target species in the retail market ($AUD/kg). Measures the average price per kilogram consumers pay for the fishery's target species.

Metric: Gini coefficient of the concentration/distribution of vessels or quota holdings by owner entities. Measures how evenly fishing rights or assets are distributed among fishing rights holders. Higher values indicate greater concentration of ownership.

Metric: Average annual RD&E investment in innovation in seafood production business models for the fishery (e.g. sea ranching, stock enhancement, multiple systems offshore, etc) ($AUD). Measures how much is invested each year in research, development, and innovation to improve seafood production and business practices.

Metric: Ratio of the level of actual fishing output to allowable fishing output, i.e. the ratio of actual fishing catch/effort to total allowable catch/effort (TAC or TAE). Where unavailable, the ratio of the number of active fishing licences to total number of fishing licences in the fishery. (%) Measures how much of the available catch or effort allocation is being used. This indicates the extent to which the fishery resource is being utilized.

Metric: Gross Value of Production (GVP) of the fishery ($AUD). Measures the total harvest value of seafood landed by the fishery before costs are deducted.